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About NIGRO Spices

मसलों की विरासत, बिहार की पहचान

For over a decade, NIGRO Spices has been bringing the authentic taste of Bihar's kitchens to homes across India. Founded by Nargish Parveen, we blend tradition with trust in every packet.

Md Sakib Zaya & Md Nurullah

Owners & Quality Heads

Current Leadership
From Our Kitchen to Yours

The Men Behind NIGRO Spices

Md Sakib Zaya and Md Nurullah carry forward the rich legacy of NIGRO Spices. Building on the foundation of purity and trust, they personally ensure that the authentic flavors of Bihar reach every kitchen. Their vision combines traditional methods with modern standards.

Personally selects raw materials from Bihar farms

Oversees every batch of grinding and blending

Maintains strict hygiene standards in packing

Directly handles customer queries and feedback

"Our goal is to maintain the purity that Bihar is known for. Every packet of NIGRO Spices represents our commitment to your health and taste."

— Sakib & Nurullah

From Bihar to Your Kitchen

Our Journey

From a small kitchen in Cheriya Bariyarpur to a trusted brand across India

Stage 1

The Beginning

Nargish Parveen starts small-scale spice blending for local community in Cheriya Bariyarpur.

Stage 2

NIGRO Brand Born

Formal launch of NIGRO Spices brand with focus on purity and traditional methods.

Stage 3

Bihar Recognition

Expands to second location in Hasanpur Bagar. Gains popularity across Begusarai district.

Stage 4

Modern Packaging

Introduces hygienic, airtight packaging while maintaining traditional processing methods.

Stage 5

Trusted Brand

Serving households, restaurants, and caterers across India with authentic Bihari spices.

Our Guiding Principles

What Makes NIGRO Different

Four pillars that define our commitment to quality and tradition

शुद्धता (Purity)

No adulteration, no artificial colors. Every batch is hand-checked for purity.

परंपरा (Tradition)

Traditional Bihari spice blends passed down through generations.

ताजगी (Freshness)

Small batches packed daily to ensure maximum freshness and aroma.

विश्वास (Trust)

Personal oversight by owners Md Sakib Zaya & Md Nurullah in every step.

From Farm to Kitchen

Our careful process ensures you get the purest spices every time

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01

Selection

Raw spices sourced directly from Bihar farms

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02

Cleaning

Thorough cleaning to remove impurities

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03

Processing

Traditional grinding methods for optimal aroma

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04

Packing

Hygienic airtight packaging for freshness

Quality Assured

Our Certifications

Committed to the highest standards of food safety and business excellence

FSSAI Certification

Food Safety and Standards Authority of India certified for quality processing.

View Certificate →

Udyam Registration

Registered under Ministry of MSME, Government of India.

View Certificate →

Quality Compliance

Adhering to strict traditional and modern safety protocols in every batch.

View Certificate →
Taste the Difference

Ready to Experience Authentic Flavor?

Join thousands of satisfied customers who trust NIGRO Spices for their daily cooking and special occasions.

Owner: Md Sakib Zaya & Md Nurullah • NIGRO Spices • Begusarai, Bihar • Established 2015